Whether you’re a brand new cook or an experienced one, there are plenty of sources of frustration in the kitchen. No matter what your cooking skills are like, little annoyances can make preparing a meal much more stressful. Here are some cooking tips that will help preparing your meals go a little more smoothly.

The smaller the item you are cooking, the higher the baking temperature should be. Baking something delicious does not have to involve leaving food in the oven for hours. If you are baking something small, set the oven temperature higher. Just make sure you leave it in the oven for less time.

Substitute Greek yogurt for mayonnaise in creamy salad dressings. If you are on a diet or just trying to eat healthy, you can still make creamy salad dressings with healthy ingredients. Just substitute the mayonnaise in them with a low-fat Greek-style yogurt. This will make the dressing much healthier.

To keep your cakes from falling flat, mix dense batters by hand with a wooden spoon. Electric mixers beat too much air into the batter, causing the cakes to fall when they are baked. Meanwhile, by using a wooden spoon to gently mix thick batters like carrot cake you protect the consistency of the batter from absorbing too much air.

Do a little research and find out if there is a farmers’ market within shopping distance. These markets – usually held on a weekly basis – are your ticket to purchasing the very freshest ingredients available. Treat food from a farmers’ market with respect, usually, the less cooking you do to such ingredients, the better-tasting the results will be.

There are plenty of things you can do to take the stress out of cooking. Now that you’ve read this article, you have plenty of advice you can apply the next time you head to the kitchen. Now that you have these tips, you may find you’re willing to try cooking something a little more challenging.