Cooking can become a fun activity once you have perfected a few basic techniques. The information provided here can help you become more adept at cooking and feel more proficient in the kitchen. After getting these, start having fun.

To successfully cook a meal you should always follow the recipe. This will assure you use the correct amount of each ingredient. Cooking is a science and each ingredient has its job. Leaving out an ingredient, putting too much of something, or cooking for too long can turn your dish into a disaster.

Have you been making the same berry shortcake for a while? Make the flavor pop with the following tip. Mix your berries with a pinch of salt, a little fresh mint and a small spoon of lime juice. Your guests will never guess how you enhanced the flavor of the old family recipe.

Take the guesswork out of reducing liquids. When a recipe calls for you to cook until the liquid is reduced by a certain amount, dip the handle of a wooden spoon into the liquid to mark the depth. This will leave a line on the wooden spoon. Later, you can dip the spoon again to see how much the liquid has actually reduced.

If you are boiling pasta, make sure that you do not put too much in the pot. This will not cook your food all the way through and will taste very raw and thick. Try to limit the amount of pasta that you put in the pot to maximize taste and quality.

As you have learned from this article, there is much you can do to improve on your cooking skills. You just need to time and the drive to improve your skills. Applying the tips you’ve read here will help you to become a more proficient cook, thereby feeling more at ease in your kitchen. Cooking is a blast when you let it be.