Everyone is aware that in order to survive you need food. But why stop at survival? Perhaps the only thing more enjoyable than eating something delicious is cooking something delicious. Here are a few tips to take your cooking skills to the next level.
When you are making stock, make a lot of it. Then save it in a plastic zip bag, date it and freeze it. That way you can pull it when you would like to make a soup. You can use it to boil some veggies in. Having some in the freezer will make preparing healthy meals very much easier.
If you have already cooked before for someone that you know and love, try to shake things up a bit and add some new spices to the recipes. Changing things up can keep things fresh and make your cooking very spontaneous. This will improve your ability and skills in the kitchen.
Rub your hands against your sink after cooking with garlic. Garlic can be an undesirable smell to have cling to you. It might sound a bit odd, but next time you are cooking with it, rub your hands against your sink. If your sink is stainless steel, it should remove the smell.
Frozen vegetables should only be used as a last resort in home cooking. Though they are cheap and usually available year-round, they fall far short of fresh vegetables in several important areas. Frozen vegetables have lost some of their healthy vitamins and nutrients. They often have unhealthy food additives. They also tend to taste worse than their fresh counterparts.
Learning to cook, and having fun with it at the same time, is as satisfying as eating. Use the suggestions outlined above and pick and choose what will work for you, and add your own little tricks along the way. If you keep at it, you can develop a reputation for fine cooking that will make your food as popular as you yourself are.